Trevally Fish / Paarai Meen – 1 kg

Trevally, locally known as Para, is a strong-textured fish loved across coastal Tamil Nadu and Kerala. Its firm meat holds shape even after cooking, making it perfect for spicy curries and fry preparations. Meenkara offers fresh, naturally sourced Para that is cleaned and processed the same day of catch, ensuring unbeatable taste and purity.

Ideal For:

• Para Meen Kuzhambu
  
• Deep Fry
  
• Tawa Roast
  
• Kerala Fish Masala
  

Freshness Indicator:

Shiny surface with firm, elastic flesh.

Also Known As:

Trevally, Vatta Para (varieties), Para Meen

Cooking Tip:

Best suited for slow-cooked curries to allow full flavour absorption.