Milk Shark / Paal Sura Karuvadu – 1kg

Paal Sura Karuvadu is made from carefully cleaned and naturally sun-dried Milk Shark, known for its tender flesh and subtle flavor. It blends beautifully into curries, poriyal, and chutneys, offering a comforting homemade taste. With its natural drying process and clean preparation, this dry fish retains nutrients while offering long shelf life and authentic coastal goodness.

Ideal For:

• Sura karuvadu curry
• Dry fish poriyal
• Spicy chutneys
• South Indian traditional dishes

Highlights:

• Mild flavor, soft texture
• Naturally sun-dried
• Protein-rich and nutrient-dense
• No chemicals or artificial drying

Also Known As:

Paal Sura Karuvadu, Milk Shark Dry Fish

Cooking Tips:

• Rinse 1–2 times to balance salt levels.
• Slow-cook in curries for best flavor release.
• When frying, use medium heat to keep the texture soft.