Maasi Karuvadu (Tuna Dry Fish)

Pack: 1 kg. Naturally sun-dried by our fishing family in Nagercoil.

Tuna Dry Fish, traditionally known as Maasi Karuvadu, is a premium-quality dried seafood delicacy made through natural sun-drying methods. It carries a deep, smoky aroma and rich umami taste that enhances curries, chutneys, and stir-fries. Loved across coastal households, this dry fish delivers bold flavor and long-lasting freshness without additives or chemicals.

Ideal For:

• Maasi sambal
  • Karuvadu chutney
  • Traditional curries
  • Flavoring veg/non-veg dishes

Highlights:

• 100% natural sun-dried
  • Intense flavor and authentic aroma
  • No preservatives, no chemicals
  • High protein and nutrient-rich

Also Known As:

Maasi, Tuna Karuvadu

Cooking Tips:

• Soak briefly in warm water to soften and reduce saltiness.
  • Avoid over-frying, dry fish cooks fast and can turn hard.
  • For chutneys, roast lightly before grinding for enhanced aroma.